'Hello everyone, This quick Chicken Egg Noodle Soup recipe only takes 15 minutes to make, it\'s so easy! It’s made with chicken broth (homemade or canned), chicken and vegetables. Learn how to make this amazing, hearty and comforting noodle soup with this quick and easy recipe. How do you make Chinese noodle soup? In a large saucepan heat the chicken stock and bring to a boil. Add the green onions Add the Bok Choy or Chinese greens. Add the noodles right into the soup. Once cooked, serve and enjoy! Thank you for watching! Don\'t forget to like, comment and share the video! God bless you all! SUBSCRIBE ► https://bit.ly/3eHyX7o SHOP MINIATURE ITEMS ► https://miniaturecusina.com FOLLOW ME HERE: Website: https://miniaturecusina.com Facebook: https://www.facebook.com/MiniatureCusina/ Instagram: https://www.instagram.com/miniaturecusina/ #MiniatureCusinaCooking #cooking #minifood'
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